We had our Thanksgiving early this year. Wednesday I was talking to DS about when he would like Thanksgiving. He said Sunday. So with four days to prepare I pulled out my notebook and went shopping. Dh had found a Smoked turkey at Sam's Club. Took two hours to reheat it after it had thawed. If we can find one next year we will have it again. It was marked gluten free. If you try one be prepared it will be pinkish looking. Remember it is smoked like a ham. DS who does the carving was a bit worried at first. I did forget to cook the stuffing so that will be added to a leftover Turkey meal in the next two days. I have made a note for next year that DGS will carve the Turkey next year. He will be 10 so is old enough to learn.
What did you learn about at your Thanksgiving?
What did you learn about at your Thanksgiving?