I know a lot us like to start shopping and restocking the kitchen with what we need for the holidays a head of time. I usually start in the summer but summer is when money starts to get tight with vacations, back to school shopping and just getting ready for the BER Holidays so this year I am starting now with the nonperishable things I will need for the holidays. I have a general idea of how much of what I will need based on what I used in the past few years. March: Wax paper and parchment paper (Dollar Tree) April: Foil and assorted foil containers (Walmart and Dollar Tree) May: Plastic wrap, freezer and storage bags (Walmart and BJS) June: Plastic containers to store cookies in (a few of mine cracked so I threw them away) Walmart/Target I am also going to put $10 to $20 every pay away to help for the baking supplies I will need for the BER holidays. What are you doing to get a head start?