I'm back on the wagon at doing my menus. Monday-Shrimp Tacos Tuesday-Meatless Pasta Wednesday-Steak and Beans Thursday-Mexican Take Out--cheese enchiladas Friday-Chicken rolls ups with cream cheese and bacon Saturday-Sukiyaki Sunday-your choice of Sandwiches from Ann's Plum. 30 years ago,I sat in the restaurant writing down the ingredients in their sandwiches. I'll let everyone pick what they want me to make. I just looked it up and they are still there but changed the name to The Plum. Here's a sample Peanut butter, walnuts, raisins, drizzled with honey on toast Ham, turkey, green peppers, bacon, Swiss cheese on rye bread Egg salad, bacon, fresh spinach, tomato on a croissant My favorite is Turkey, Swiss cheese, bacon, tomato, avocado, fresh sprouts with mayo on a pita One sandwich had chicken with sliced oranges on it.