One year, my daughter-in-law was cooking her first Thanksgiving turkey. She forgot to turn on the oven - and didn't notice that for over an hour.
The New York Times had just run an article about cooking Thanksgiving turkeys at very high heat - 500 degrees. So - we tried it. The turkey cooked fast - and was juicy and delicious. (We didn't tell aanyone until the next day - and everyone thought the turkey was great.)
The New York Times had just run an article about cooking Thanksgiving turkeys at very high heat - 500 degrees. So - we tried it. The turkey cooked fast - and was juicy and delicious. (We didn't tell aanyone until the next day - and everyone thought the turkey was great.)