St. Patrick`s Day Green Rice Recipe
Ingredients:
2 drops green food coloring
2 cups chicken broth
3/4 cup minced green onions and tops
3 tablespoons olive oil
1/2 cup minced green pepper
1 cup uncooked rice
1 teaspoon salt
1/4 teaspoon pepper
1/4 cup minced parsley
Directions:
Add food coloring to broth. Cook onions in olive oil until soft but not brown. Add remaining ingredients; cover and cook about 15 minutes. Fluff with fork. Press into shamrock mold; let stand 1 minute. Unmold; garnish with parsley in shamrock design. Rice may also be baked, covered, in a casserole or 1 quart shamrock mold for about 45 minutes or until set.
This recipe from CDKitchen for St. Patrick`s Day Green Rice serves/makes 6 :shamrock:
Ingredients:
2 drops green food coloring
2 cups chicken broth
3/4 cup minced green onions and tops
3 tablespoons olive oil
1/2 cup minced green pepper
1 cup uncooked rice
1 teaspoon salt
1/4 teaspoon pepper
1/4 cup minced parsley
Directions:
Add food coloring to broth. Cook onions in olive oil until soft but not brown. Add remaining ingredients; cover and cook about 15 minutes. Fluff with fork. Press into shamrock mold; let stand 1 minute. Unmold; garnish with parsley in shamrock design. Rice may also be baked, covered, in a casserole or 1 quart shamrock mold for about 45 minutes or until set.
This recipe from CDKitchen for St. Patrick`s Day Green Rice serves/makes 6 :shamrock: